JUDGING: Saturday, 8th March, 2014 Commencing 9.30am.
ENTRY FEES: $1.00 per class
Enquiries to Gretel on 0409 138 453
___________________________
Prize Money: 1st.$5.00 2nd $2.50
SPECIAL PRIZE: Society’s Champion Sash
___________________________
VEGETABLES
1. 3 Parsnips
2. 3 Carrots
3. 3 Beetroot
4. 3 Stalks Rhubarb
5. 1 Table Pumpkin – Qld. Blue
6. 1 Table Pumpkin – AOV
7. Heaviest Weight Pumpkin
8. 1 Rhio – AV
9. 1 Preserving Melon – round or long
10. 1 Hubbard Squash
11. 1 Custard Squash – white
12. 1 Banana Squash – blue or grey
13. 1 Vegetable Marrow – AV
14. 3 Potatoes – white skins
15. 3 Potatoes – red skins
16. 3 Stalks Silver Beet, Spinach
17. 1 Cabbage with roots
18. 1 Lettuce with roots
19. 3 Tomatoes AV with stems
20. 3 Odourless Onions
21. 3 Brown Onions AV
22. 3 White Onions AV
23. 3 mushrooms
24 3 Capsicums
25 Dish French Beans (12 pods)
26 Dish A O V Beans (12 pods)
27 1 Cucumber – long
28 1 Cucumber – (apple shaped)
29 Any Other Vegetable Not Mentioned
30 Novice (anyone who has not won a 1st place with vegetables) AV of vegetable.
31 3 Varieties of Root Vegetables, distinct, three to a bunch.
32 Collection of Vegetables, six varieties distinct.
33 3 Zuchinni.
34 Collection of Pumpkins.
Fruit
35 3 Quinces
36 3 Figs AV
37 3 Apples AV
38 3 Pears AV
39 3 Lemons AV
40 3 Peaches AV
41 3 Plums AV
42 3 Passionfruits AV
43 1 Kg Grapes AV
44 2 Rock Melons AV
45 1 Water/Sugar Melon
46 Collection of Fruit – 6 Varieties
47 People with disabilities
CONDITIONS OF COMPETITION Judging will be 9:30am. Exhibits to remain on show until 4.00pm Sunday. Enquiries to Gretel on 0409138453. Exhibitors are requested to bring exhibits to showground in a carton etc. suitably labeled. All exhibits to be grown by exhibitor. Exhibits to be judged on commercial value. Entries to be judged as per RAS Rules.
